{"id":5485,"date":"2023-01-18T11:35:37","date_gmt":"2023-01-18T10:35:37","guid":{"rendered":"https:\/\/www.bodecall.com\/blog\/?p=5485"},"modified":"2025-01-23T13:13:05","modified_gmt":"2025-01-23T12:13:05","slug":"la-cerveza-artesana-en-japon","status":"publish","type":"post","link":"https:\/\/www.bodecall.com\/blog\/la-cerveza-artesana-en-japon\/","title":{"rendered":"La cerveza artesana en Jap\u00f3n"},"content":{"rendered":"<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_80 counter-hierarchy ez-toc-counter ez-toc-light-blue ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">\u00cdndice<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Alternar tabla de contenidos\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/www.bodecall.com\/blog\/la-cerveza-artesana-en-japon\/#Cultura_cervecera_japonesa\" >Cultura cervecera japonesa<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/www.bodecall.com\/blog\/la-cerveza-artesana-en-japon\/#Cerveza_craft_y_ji-biru\" >Cerveza craft y ji-biru<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/www.bodecall.com\/blog\/la-cerveza-artesana-en-japon\/#Cervecerias_artesanas_japonesas\" >Cervecer\u00edas artesanas japonesas<\/a><\/li><\/ul><\/nav><\/div>\n\n<p>La cerveza artesana ha pasado de ser una tendencia a convertirse en parte de la cultura cervecera. Esto ha sido posible gracias a la democratizaci\u00f3n del movimiento craft, que ha conseguido convertir esta bebida en un fen\u00f3meno a nivel mundial. Y como tal, tambi\u00e9n ha echado ra\u00edces en muchas otras culturas del mundo. Hoy nos vamos a centrar en la<strong> cerveza craft hecha en Jap\u00f3n<\/strong>.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Cultura_cervecera_japonesa\"><\/span>Cultura cervecera japonesa<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p><strong>La bebida m\u00e1s conocida de Jap\u00f3n es el sake<\/strong>, seguida de cerca por los cotizados whiskys japoneses que deleitan los paladares de los m\u00e1s entendidos. Es por esto que sorprende saber que la bebida con alcohol m\u00e1s consumida en el pa\u00eds del sol naciente no es ninguna de estas, sino la cerveza Lager. <a href=\"https:\/\/www.bodecall.com\/cerveza\/asahi-super-dry-detail\">Asahi<\/a>, <a href=\"https:\/\/www.bodecall.com\/cerveza\/kirin-ichiban-detail\">Kirin<\/a> y <a href=\"https:\/\/www.bodecall.com\/cerveza\/sapporo-premium-beer-detail\">Sapporo <\/a>son las marcas m\u00e1s populares que se pueden encontrar en los famosos <em>izayaka<\/em>.<\/p>\n<p>La <a href=\"https:\/\/www.bodecall.com\/blog\/cuales-son-las-cervezas-japonesas-mas-populares\/\">cerveza japonesa<\/a> ha estado influenciada desde sus inicios por<strong> la cultura de la cerveza alemana<\/strong>. Es por esto que igual que la cerveza de trigo alemana, las Lager japonesas se empezaron a producir siguiendo la Ley de la Pureza o <em>Reinheitsgenot<\/em>.<\/p>\n<figure id=\"attachment_5487\" aria-describedby=\"caption-attachment-5487\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-5487 size-full\" src=\"https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer.jpg\" alt=\"Baird Beer de cerveza artesana de Jap\u00f3n\" width=\"800\" height=\"445\" srcset=\"https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer.jpg 800w, https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer-300x167.jpg 300w, https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer-768x427.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-5487\" class=\"wp-caption-text\">Cervezas Baird Beer<\/figcaption><\/figure>\n<p>Hoy en d\u00eda, el producto japon\u00e9s tambi\u00e9n incluye <strong>otros ingredientes como el arroz y el ma\u00edz<\/strong>, que se suelen a\u00f1adir en una proporci\u00f3n de hasta un 33%. En Jap\u00f3n, cuando la cerveza incluye m\u00e1s de un 33% de este tipo de ingredientes extra es considerada <em>Happoshu<\/em>.<\/p>\n<p>De esta forma muchas <a href=\"https:\/\/www.bodecall.com\/cerveza\/cerveza-artesana-espanola\">cervezas artesanas<\/a> y <a href=\"https:\/\/www.bodecall.com\/cerveza\/cerveza-belga\">cervezas belgas<\/a> se etiquetan como <em>Happoshu<\/em>, ya que contienen un alto contenido de ingredientes como frutas o especias.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Cerveza_craft_y_ji-biru\"><\/span>Cerveza craft y ji-biru<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>\u00a0Jap\u00f3n tiene dos nombres para la cerveza artesana que se utilizan habitualmente: <em>craft beer<\/em> (\u30af\u30e9\u30d5\u30c8\u30d3\u30fc\u30eb) y <em>ji-biru<\/em> (\u5730\u30d3\u30fc\u30eb). Por lo general, estos dos t\u00e9rminos se usan indistintamente pensando que es lo mismo, pero no siempre es as\u00ed.<\/p>\n<p>El t\u00e9rmino <em>craft-beer, <\/em>se usa de forma similar a como se utiliza en Occidente, y de igual forma, su definici\u00f3n no est\u00e1 muy clara. De hecho, en Jap\u00f3n muchas cervecer\u00edas industriales tambi\u00e9n <strong>se han apropiado del t\u00e9rmino para definir sus cervezas m\u00e1s alternativas<\/strong> o cervezas que no son Lagers tradicionales, pero que se producen de forma masiva.<\/p>\n<p>Es por esto que se empez\u00f3 a usar el t\u00e9rmino <em>ji-biru<\/em> para describir la cerveza artesana. Su significado es algo as\u00ed como \u00abcerveza local\u00bb. Se consideran<em> Ji-biru<\/em> las cervezas elaboradas de forma local a peque\u00f1a escala y normalmente de forma poco convencional con ingredientes naturales de calidad y siguiendo recetas creativas o fuera de lo com\u00fan.<\/p>\n<p>Esto provoc\u00f3 que algunas empresas empezasen a <strong>crear cerveza como atractivo tur\u00edstico<\/strong> para las comunidades locales, anunci\u00e1ndolas como <em>ji-biru<\/em>. El problema es que a menudo no sab\u00edan hacer buena cerveza y acababan da\u00f1ando la imagen del <em>ji-biru<\/em>. Es por esto que la mayor parte de las cerveceras de la escena artesana japonesa empezaron a<strong> volver a usar el t\u00e9rmino craft<\/strong>, aunque muchas a\u00fan siguen utilizando<em> ji-biru <\/em>para denominar sus cervezas.<\/p>\n<p>\u00a0<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-5488 aligncenter\" src=\"https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer-brewery.jpg\" alt=\"Baird Brewery, cerveza artesana japonesa\" width=\"800\" height=\"567\" srcset=\"https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer-brewery.jpg 800w, https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer-brewery-300x213.jpg 300w, https:\/\/www.bodecall.com\/blog\/wp-content\/uploads\/2023\/01\/baird-beer-brewery-768x544.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<h2><span class=\"ez-toc-section\" id=\"Cervecerias_artesanas_japonesas\"><\/span>Cervecer\u00edas artesanas japonesas<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>En los \u00faltimos diez a\u00f1os <strong>el mercado de cerveza artesana en Jap\u00f3n ha crecido exponencialmente<\/strong>. En la actualidad hay cientos de bares, tap-rooms, pubs y festivales dedicados a la cerveza artesana. Para las personas aficionadas a los viajes cerveceros, Jap\u00f3n posee m\u00e1s de 300 cervecer\u00edas artesanas que se pueden visitar y m\u00e1s de 17000 variedades de cerveza craft y <em>ji-biru<\/em>.<\/p>\n<p>Entre las cervecer\u00edas artesanas m\u00e1s conocidas est\u00e1n <a href=\"https:\/\/yohobrewing.com\/e\/\" target=\"_blank\" rel=\"noopener\">YoHo Brewing<\/a>, Spring Valley (propiedad de Kirin), Hitachino Nest, Miyashita Sake Brewery, <a href=\"https:\/\/bairdbeer.com\/\" target=\"_blank\" rel=\"noopener\">Baird Brewing<\/a> y <a href=\"https:\/\/www.minoh-beer.jp\/\" target=\"_blank\" rel=\"noopener\">Minoh Brewery<\/a>, entre much\u00edsimas otras.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La cerveza artesana ha pasado de ser una tendencia a convertirse en parte de la cultura cervecera. Esto ha sido<\/p>\n","protected":false},"author":1,"featured_media":5497,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[54],"tags":[51,158,143],"class_list":["post-5485","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cerveza-2","tag-cerveza","tag-cerveza-artesanal","tag-craft-beer"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La cerveza artesana en Jap\u00f3n<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.bodecall.com\/blog\/la-cerveza-artesana-en-japon\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La cerveza artesana en Jap\u00f3n\" \/>\n<meta property=\"og:description\" content=\"La cerveza artesana ha pasado de ser una tendencia a convertirse en parte de la cultura cervecera. 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