Vinagre de Jerez Reserva Barbadillo is one of the finest complements to the traditional Mediterranean diet. This is an aromatic vinegar
with Denominación de Origen Vinagre de Jerez
, made through the natural acidification of manzanilla. Aging takes place for a long period using the de Soleras y Criaderas
method. Bodegas Barbadillo
was founded in 1821 in Sanlúcar de Barrameda, Cádiz.
It is bottled in a spray bottle and it can be used in many dishes such as gazpacho, salads, tomatoes, cooked asparagus, cooked artichokes, or lamb’s kidneys.