Fernet Branca Menta
Brancamenta is an Italian peppermint bitter liqueur with a pleasant mint taste. This unique liqueur was inspired by opera singer Maria Callas, who was known for drinking Fernet Branca with a splash of mint syrup. Frantelli Branca was founded by Bernardino Branca in 1845. The recipe has been kept secret and passed from generation to generation of family owners.
How it is made
Fernet Branca Mint is made and aged the same way as Fernet Branca but with a touch of peppermint essential oil. Aging takes place for 12 months in Slovenian oak casks.
Dark cherry colour. Intense aromas of mint, with notes of chocolate and herbs. Fresh and balanced on the palate, with notes of peppermint, mint and citric. Bitter finish with a hint of herbs. Best served ice cold, on the rocks or mixed into cocktails. 135 calories. 28% ABV.
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