Whisky

Single Malt Whisky distilled using the mash of Gouden Carolus Tripel beer

Single Malt Whisky with a touch of mellow smokiness, combined with aromas of oak and vanilla.

Elaborado en Orkney, la isla más septentrional de Escocia, y madurado durante 12 años en barricas de jerez

Limited edition whisky. Aged for 36 months in Bourbon casks and 28 months in port casks

Whiskey liqueur made by an infusion of fruit, spice and whisky flavours.

Madurado durante 15 años en barriles de jerez. Cálido y especiado