Licor de Saúco St Germain
Elderflower liqueur handcrafted using traditional methods
Ron del Rey Viejo Luis Felipe
Caribbean rum aged for 5 years and with an additional ageing process in oak barrels.
Jameson Black Barrel
Irish whiskey aged in double charred first fill bourbon casks
Gin Xoriguer Mahón
Tradicionally crafted. Probably the oldest Mediterranean gin.
Yamazaki Single Malt
No-age Japanese whisky, matured in Bordeaux casks. Smooth and elegant flavour.
The Hakushu Distiller's Reserve
No-age Japanese whisky, smooth with herbal notes
Gran Sambuca Itaca
Licor elaborado por Destilerías Antonio Nadal a partir del anís estrellado
Crema con Orujo Mos d P'as
Elaborado con una cuidada selección de orujos y destilado de forma artesanal en alambiques centenarios
Licor de Canela Picante Blackout
Licor de whisky con un toque de canela picante
Jameson Caskmates Stout Edition
Elaborado mediante triple destilación y madurado en barriles de cerveza artesanal irlandesa
Amaretto Del Mediterráneo
Licor clásico de origen italiano con aroma a almendras maduras
Der Meister -El Maestro- Kräuterlikor
Licor de hierbas de sabor suave y complejo
Martini Ambrato Reserva Especial
Italian vermouth made from a careful selection of exotic herbs and a blend of wines selected by Martini’s master blender
Naparbier Patxarán
Typical liqueur from Navarra made with sloes aged for 4 months in distilled beer
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