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La Quince Vanilla Black Block
Imperial Stout elaborada por La Quince en colaboración con La Pirata y Guineu. 10,3%. 33 cl.
De Ranke Noir de Dottignies
Belgian Strong Dark Ale brewed with Challenger, Northern Brewer and Styrian Golding hops, 8,5%, 46 IBU. 33 cl,
Grotten Santé / Grottenbier
Belgian Dubbel created by Pierre Celis, brewed with small quantities of exotic herbs, 6%, 33 cl,
De Ranke Saison de Dottignies
Belgian Saison, very well-balanced and drinkable, 5,5%, 45 IBU. 33 cl,
Porterhouse Around The Clock
Barrel Aged Imperial Stout matured in bourbon and sherry casks for 365 days, 12%. IBU 48, 33 cl.
1698 Kentish Strong Ale
Thrice hopped and bottle-conditioned Kentish Ale. 6,5%, 50 cl.
La Quince / NIB Seek and Destroy
Barley Wine con jarabe de arce. Colaboración con NIB Brewing.10,5%. 33 cl. 50 IBUs.
La Quince / Guineu Wild Sour II
Wood-Aged Grape Ale, elaborada en colaboración con Cervesa Guineu. 5,7%. 37,5 cl.
